From no-egg chocolate mousse to Espresso Martini Pie and a caramel tart, these chocolatey treats are reader favorites for a reason. We've collected the most saved chocolate dessert recipes across Food & Wine so you can add them to your MyRecipes list too.

Chocolate’s journey from sacred drink to Valentine’s Day symbol was shaped by history, marketing and even chemistry.

From penne alla vodka to Turkish-style sea bass, many of the recipes in the book not only reflect a moment in Hepburn's life, but they also stand out as classic dishes that can be enjoyed by modern eaters. Dotti writes in the cookbook that his mother loved chocolate and she would have it every day as a little pick-me-up.

Ever wondered what an Olympic gold medal might taste like? Hershey's is offering a chocolate stand-in during the Winter Olympics. Here's how to get one. (AP Photo)

Chocolatiers explain why bars can develop those white, chalky streaks — and how to keep bloom at bay.

None of these are over-the-top complicated chocolate recipes, but the kind of treat you might seriously consider baking for someone you love.

Olympic athlete becomes the face of the games as Italian delicacy replaces French pastry.

Love is biting consumers this year amid the rising cost of flowers, chocolates and other Valentine's Day staples.