A recent study published in the journal Algal Research summarized the existing knowledge on bioactive compounds in green seaweeds and Ulva spp., focusing on its application as a future superfood.

This is a preview. Log in through your library . Abstract The effects of hyper- and hypo-saline stresses on the levels of various inorganic and organic solutes in Ulva lactuca have been recorded. Hypo ...

WORKING on algæ other than the Chlorophyceæ, various investigators have established the existence of algal polysaccharides containing mannuronic, galactose or fucose residues, the two latter being in ...

Green seaweed is a macroalgae widely found in the ocean and rich in nutrition and bioactive compounds. Moreover, green seaweed exhibits numerous important biological properties, such as ...

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This media is in the public domain (free of copyright restrictions). You can copy, modify, and distribute this work without contacting the Smithsonian. For more information, visit the Smithsonian's ...

Vacationers in northwest France are being warned to stay away from beaches, which are growing a bumper crop of a seaweed that releases a potentially toxic gas. The culprit: Up-stream releases of ...