Flexibility. For farmers today, that one little word can mean added opportunity to a crop management plan. That’s certainly true for Iowa farmer Randy Riediger. By incorporating small grains into his ...

NORTHWOOD, N.D. —The wet conditions that delayed planting in spring 2023 yielded Landman Farms better than expected wheat and barley production at harvest. The overall wheat yield would be 65 to 70 ...

The University of Maine is assisting in research funded by the U.S. Department of Agriculture (USDA) to help bolster the small grains industry. Cornell University is leading the research which ...

These crops — such as barley, rye, and triticale — are popular winter forages, but the ideal harvest timing depends on ...

A new program at the Glynwood Center for Regional Food and Farming attempts to bring grains back to the center of the local food system The Glynwood Center’s Grains and Staples program incentivizes ...

For three years, Nathanael Gonzales-Siemens drove up California’s coast for 14 hours every month for a routine task: milling his grain into flour. “I was literally not able to find a flour mill at my ...

Discover how Tanner Stroup and his team built a grain handling center to improve efficiency, reduce costs and prepare for ...

The Texas A&M AgriLife Extension Service will host its Central Texas Small Grain Field Day on April 22 from 7:30 a.m. to 3 ...