"The indigenous tribes of Rhode Island gathered quahogs to eat, long before the colonists arrived, and used them to make chowder." There’s a pretty good reason that Native Americans didn’t make creamy ...

Add Yahoo as a preferred source to see more of our stories on Google. Viva la clam! The state's Department of Environmental Management has declared this as Quahog Week in Rhode Island. It's the 10th ...

Add Yahoo as a preferred source to see more of our stories on Google. If you make a list of fried foods you need to try in every state, don't overlook the Rhode Island clam cake. These popular ...

Adam H. Callaghan is a Quality Team Developmental Editor for Food & Wine. A multilingual editor and writer based in New England, he's worked across digital and print for over 10 years covering food ...

I was today years old when I learned that there are more than two types of clam chowder. New England clam chowder is the one I grew up eating (mostly the canned, condensed version), but I knew that ...

Whether you live in Maine, Boston, San Francisco, New York City, or elsewhere, you've probably pledged your allegiance to either Manhattan or New England clam chowder — and wouldn't dream of ever ...

Do you love the quahog like a good Rhode Islander should? Then have we got the week for you. The state's Department of Environmental Management has declared May 11-18 as Quahog Week in Rhode Island.

The Rhode Island Report podcast hits the road to witness the 10th Lil Rhody Clam Cake Crawl and a guest appearance by US Senator Sheldon Whitehouse NARRAGANSETT, R.I. — As they stood outside Aunt ...

Yankee Magazine named three Rhode Island seafood shacks as among the best in New England. But they didn't pick Journal ...

Forbes contributors publish independent expert analyses and insights. Amber Love Bond is a Miami-based food + beverage and travel writer. Did you know October is National Seafood Month? Well, now you ...