The frozen find in question is the Bavarian Beast Pretzel from Milwaukee Pretzel Company. Described as the “perfect appetizer for gatherings,” this snack is crafted using a traditional German recipe.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Grandma’s Strawberry Pretzel Salad has a salty, crunchy pretzel crust with a homemade whipped cream and cream cheese layer ...

Today, Shelly Malskis and her husband Joe are rolling into a 30-year dream with their son by opening a restaurant in downtown Plattsburgh. Knotty in the Dacks, which opened Saturday, ...

Founder Karl Brown of Pretzel Pete’s holding up his new product, Topzels, a pretzel topping. Having owned Pretzel Pete’s since 1997, an independent pretzel company, Karl Brown started thinking about ...

Philadelphia natives bring hand-twisted pretzels to 7827 N. Kings Hwy.

This Pennsylvania bakery has honed its sourdough pretzels for almost a century, creating classic, flavorful treats loved by locals and visitors alike.