If summer had an official drink, perhaps it would be the spritz. It’s breezy, low-proof and made for sipping during long, lazy days. But while it may seem like it’s the cocktail of right now, it’s ...

TGISS (thank god it’s spritz season). The post 10 Unique Spritz Recipes To Try This Summer first appeared on Spoon University.

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If you haven’t yet become acquainted with the aperitif — an alcoholic drink meant to be sipped before a meal to stimulate the appetite — the Aperol Spritz is a great place to start. One of the most ...

When associate food editor Rachel Gurjar Otuama was assigned a peach summer cocktail recipe, she had visions of perfect peak season stone fruit dancing in her head. She pictured a drink made with the ...

APPLETON − With highs in the upper 80s to low 90s in the forecast over the next week, we're all gonna need a few ways to cool off. Fortunately, Post-Crescent readers have shared some tasty summer ...

In a country as culturally diverse as Italy, where regional differences in language, cuisine and drinking practices remain distinct even 150 years after unification, naming a national aperitif would ...

This is the summer of the Aperol Spritz. Thanks to a certain controversial article in The New York Times, the bitter and fizzy cocktail has been on everyone’s minds. And according to a new Yelp survey ...