The number of people who tried their hands at making momos during the lockdown is proof enough that we are all collectively obsessed with this dumpling snack, and no obstacle is big enough to make us ...

If you are the person in your friends' gang who can munch on chillies and easily sip a spicy soup, this video is just for you. It captures the recipe for a hot momo chutney. The video opens with ...

Momos chutney tastes incredibly delicious not only with momos but also with pakoras, samosas, parathas, and various other ...

When was the last time you stood by a roadside stall, dipped a piping hot momo onto fiery red chutney and relished this north-eastern delicacy? Can’t recall? Nor can we, but we sure as hell miss our ...

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Heat sunflower oil in a medium saucepan over medium-high; add garlic, and cook, stirring often, 1 minute. Add tomatoes, soy sauce, chiles, sugar, and salt. Cook, stirring occasionally, until tomatoes ...

There is not a single soul, young or old, who hasn’t had momos and loved it! Chicken or vegetarian, pork or paneer; momos with their complementary spicy red chutney satiates all taste buds alike.

Tandoori momos, fried momos, chocolate momos - there are options galore to pick and choose for, but what is absolutely non-negotiable when it comes to momos is the lovely momo chutney or momo sauce.

Introduction to Momos Chutney Momos chutney is not only a perfect match for momos but also pairs wonderfully with pakoras, ...