The American Society for Nutrition (ASN) highlights the value that all methodologies used in nutrition research contribute to the discipline, and that all methodologies, when used and interpreted ...

Methods of quantitative diagnosis of the nutritional status of the young plant and quantitative prognosis of final yield were based on preliminary models constructed by using selected results ...

The culinary treatment of vegetables is critical for both flavour development and the retention or transformation of their nutritional components. Different cooking techniques—including boiling, ...

The Plate Method offers a simple, visual way to reduce overeating and improve blood sugar control. This approach fits ...