YAKIMA, Wash. -- Beer is a synergistic liquid — it becomes much more than the ingredients used to brew it. Looking at what beer’s respective ingredients provide can, however, give us a deeper ...
That pint of beer poured at a local brewery like Heist, Triple C or Legion in Charlotte likely was made with barley grown in fields less than an hour away. Since 2018, Carolina Malt House in Cleveland ...
That pint of beer poured at a local brewery like Heist, Triple C or Legion in Charlotte likely was made with barley grown in fields less than an hour away. Since 2018, Carolina Malt House in Cleveland ...
BISMARCK, N.D. - Sometime around 2014, John and Donovan John Stober were sitting at the table, discussing ways to add value to their crops. The Stobers have farmed near Goodrich in central North ...
Since I’ve spent most of my life in a city, I haven’t had the chance to stand on a rolling hill in the middle of a barley field and watch massive harvesting combines cut through the 200-plus acres of ...
Without malt, there wouldn’t be any beer. It’s as simple as that. Since malt provides beer with its color and provides a sweetness that is balanced by the bitterness of hops, it is an ingredient that ...
Gluten-free beer drinkers are an expanding segment of the craft-beer market — and a small craft maltster in Wellington is helping breweries quench their growing thirst. “Gluten-reduced or gluten-free ...
Most beer lovers these days know a great deal about hop varieties. But the malt — the barley, wheat or other grain used to brew beer — is at least as important as the other ingredients. Until recently ...
The Olander farm has been in the family since 1926. Steve Olander is a second-generation farmer who grows barley, alfalfa, corn and wheat. For a time, the 1,500-acre Loveland property, which employs ...
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