California companies Upside Foods and GOOD Meat receive USDA approval for lab-grown meat; scaling up production is the next ...

Unlike traditional farming, cultivated or lab-grown meat focuses on producing only the parts people eat, rather than raising ...

There’s a legislative effort to outlaw lab-grown meat in West Virginia. The House of Delegates is set to consider a ...

The move launches a new era aimed at not harming animals and reducing environmental impacts of grazing, growing feed for animals and handling animal waste. For the first time, U.S. regulators on ...

Fine dining’s experiment with lab-grown meat has come to an end—for now, at least. “After an incredible run serving our flagship cultivated chicken at Bar Crenn, we’ve wrapped up our dinner series and ...

The race for the future of protein is heating up. On one side, lab-grown meat promises real meat without slaughtering animals ...

Cultured meat, commonly known as “no-kill meat,” has made headlines again, after lab-grown chicken from a U.S. company was approved for sale by the Singapore Food Agency. It’s a world-first for ...

A bill banning cultured meat passed the South Dakota House on Monday by defining “cultivated-protein food products” as ...

AUSTIN (KXAN) — One of the many laws that took effect on Sept. 1 is now causing “beef” with California. Earlier this year, Gov. Greg Abbott signed Senate Bill 261 into law, banning the sale of ...

The South Dakota Farm Bureau, the South Dakota Cattlemen’s Association and South Dakota Retailers all sent letters of support ...

Avant Protein’s exit marks the latest firm to struggle to scale its operations here. Read more at straitstimes.com. Read more ...

Shiok Meats has already unveiled shrimp, lobster, and crab prototypes to a select group of tasters, and it plans to seek regulatory approval to sell its lab-grown shrimp by April 2023. That could make ...