Geneva — Large-scale food fortification—adding essential vitamins and minerals to staple foods like flour, rice, oil, and salt—currently prevents approximately 7 billion nutrient gaps* worldwide each ...
The global food system—from farm to fork—is facing dramatic changes. Food production has evolved from a predominantly local effort to meet the nutritional needs of small communities to one dominated ...
Nutrition plays a pivotal role in bolstering productivity and fostering economic prosperity. Nevertheless, the escalating rates of malnutrition and micronutrient deficiencies within Nigeria are ...
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