Regulatory questions cloud the segment’s future, as do concerns about feedstocks, material capabilities and compostability ...

CHICAGO--(BUSINESS WIRE)--Sustainable agribusiness leader, Aloterra, and compostable foodservice ware innovator, World Centric, have developed a new line of certified compostable foodservice ware made ...

Quick-service restaurants with Seattle locations are well aware the city's "foam ban" goes fully into effect July 1. That means throw-away packaging can no longer be made of expanded polystyrene and ...

The Green Team at my church campaigned unsuccessfully for a policy of using — and washing — reusable dinnerware at church functions. Then we campaigned successfully for a policy of using all ...

While the group is concerned about contamination from synthetic polymers broadly, it’s open to evaluating individual ...

The biggest talking point at restaurants this year is not what is on the menu, but what meals are being served with. Foodservice ware has become more of a focus in 2018 with companies choosing to take ...

Henry Gabriel, Honolulu’s Recycling Program Branch Chief, joins producer/host Coralie Chun Matayoshi to discuss the evolution of and compliance with the City’s nearly decade old “plastic bag ban,” ...

Eat out — but don't throw it out. That's what the city of Encinitas has tried to encourage when it comes to dining and plastic leftovers. However, the city's ban on styrofoam and plastic straws in ...

CalRecycle has issued updates to its Covered Material Categories (CMC) list that provides insights and clarification on what materials are likely to be deemed recyclable or compostable in compliance ...