We tried classic and unexpected Italian snacks, and the results? Hilarious! 😂 From crunchy breadsticks to sweet treats we can't pronounce, this video is full of real reactions, food surprises, and ...

"Erbazzone, a traditional savory greens pie from Emilia Romagna, is a thin pastry crust filled with Swiss chard, onions, ...

From the golden, crispy arancini of Sicily to the rustic piadina of Romagna, Italian street food carries centuries of flavor ...

From bubbling lasagna and hearty meatballs to crisp garlic bread and melty chicken Parm, these classic dishes deliver bold flavor and a feeling of home. Molly McArdle is Food & Wine's Updates Editor.

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.