MacKenzie Smith of Grilled Cheese Social created this baked egg casserole. Popular food personality and cookbook author MacKenzie Smith, creator of Grilled Cheese Social, recently shared a hearty ...

Instructions: Spray 2-quart baking dish with cooking spray. Line dish with ham. In large bowl, whisk together milk, eggs, mustard, thyme, ¼ teaspoon salt, and ¼ teaspoon freshly ground black pepper ...

Chef Eve Cohen's make-ahead strata would be a great breakfast for Carnival or Jazzfest guests. Makes 6 to 8 servings 2 tablespoons extra virgin olive oil 6 ounces Canadian bacon, cut into medium dice ...

Butter a 3-quart baking dish. In a large bowl, whisk together the eggs, milk, mustard, paprika, and salt. Place half of the bread in the bottom of a baking dish. Top with half each of the ham, ...

Watch Milk Street's Christopher Kimball show you how to make a great back-pocket breakfast or brunch dish for a crowd: spinach, ham + cheddar strata.

Erin Barnhart with Panera Bread shares the recipe for a delicious breakfast dish you can have any time of day. Butter an 8x8 baking dish. Combine bread, corn, tomatoes, bacon, cheese, and basil in a ...

A warm, comforting, eggy, bread-soaked strata is ideal for serving after a day of fasting for Yom Kippur, the Jewish holiday that begins at sundown on Sept. 15 and ends a day later. Stratas are ...

I have a love-hate relationship with breakfast. I love eating it, but I hate cooking it. If I could just have my own chef, things would be perfect. But since I live in the real world and not the rich ...