STARKVILLE, Miss.—Daniel Peterson has been named head of Mississippi State’s Department of Biochemistry, Nutrition and Health Promotion. The department is home to three undergraduate programs, five ...

Medical biochemistry unravels the molecular foundations of health and disease by examining small-molecule metabolism, enzyme function and cellular signalling. Metabolomics extends this enquiry by ...

Marine turtles are integral components of marine ecosystems and serve as valuable bioindicators of environmental change. Their health status, as revealed by a range of biochemical parameters, provides ...

A pair of professors in the Department of Biochemistry at the University of Utah School of Medicine are recipients of MERIT awards from the National Institutes of Health (NIH). The prestigious awards ...

Modern health research has entered a phase of rapid transformation where scientific knowledge is not only expanding but ...

Chemical biology: development of novel molecular probes for DNA sequencing analysis and disease gene discovery Medicinal chemistry: development of new imaging and therapeutic agents towards cancer and ...

This Zoom webinar will allow prospective students to meet the program director and have a conversation or ask questions about the program.

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Biochemistry and public health are among the new health ...

Cancer originates at the genetic micro-molecular level within a cell — resulting in a cascade of subtle biochemical and cellular abnormalities that escape internal patrol — and eventually manifests as ...

Amyloids are perhaps best known as a key driver of Alzheimer’s disease. The amorphous proteins, found throughout the human body, stick to nerve cells like plaque, choking off their function and ...

Phalsa, or Indian sherbet berry, has numerous health benefits. Here is why you need to make the tiny purple fruit a must-have summer treat.